Chicken Cordon Bleu is basically ham and swiss cheese wrapped with chicken breast and coated with breadcrumb. With all these ingredients, how could a dish tastes wrong? This is my favorite chicken dish for now. Chintong's eyes lit up after his first bite and wondered how I put all this together. This is the greatest, immediate and tangible satisfaction that good food gives me.
This is our dinner for tonight and chintong's lunch for tomorrow. Hmm....In fact, I have baked too many that this will be our dinner for tomorrow too :)
Thursday, January 05, 2006
Posted by Mandy at 9:42 PM