Thursday, May 07, 2020

hello from the other side

what an adventure this pastry life has led me. From St louis to Atlanta, Chicago, New York city and back to sunny Singapore.

 I come back to the blog to see how far I have progressed. And also to look for old recipes that I love so much. While Instagram, youtube and other online platforms have taken over the virtual world, there is something about blog posts where I know bloggers have spend more effort in maintaining and providing more information. 

Maybe during this covid-19 of a time, I should resume postings for my future self.

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